CHUCK'S HOT DOG SAUCE POT
2-3 packages hotdogs
3 lbs ground beef
64 oz. tomato puree
1 Large finely chopped onion
1 cup light brown sugar
4 tbsp mustard
3 tsp chili powder
2 tbsp vinegar
1 tbsp garlic powder
1 tbsp Worcestershire sauce
3 tsp salt
1 tsp pepper
1 tsp celery seeds
Cook meat in large skillet over med. heat until browned, stirring to crumble
meat; drain. Add hot dogs and remaining ingredients into crockpot. Set on low
for at least 1 hour and stir occasionally. Enjoy!!