Wormy Orange Punch 

1 gallon orange sherbet, softened
1 quart pineapple juice, chilled
1 liter lemon-lime soda, chilled Gummy worms
 
Combine sherbet and pineapple juice in a punch bowl; stir well. Add soda; stir until sherbet is almost dissolved. Deco­rate bowl with gummy worms. Serve im­mediately. Yield: 20(1-cup) servings.

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